The Witchs Cauldron
- Restaurant
- 100 Max Attendees
- 14.4 km from Airport 9 miles from Airport
- 1 Event Rooms
- 0 Accomm. Rooms
Description
The Witchs Cauldron is located in the Perth City. Established 46 years ago by Tanis & Geoff Gosling, The Witch’s Cauldron has become a landmark restaurant synonymous with Subiaco. It has enjoyed an illustrious history and developed an outstanding reputation for quality backed by countless awards.
In addition to the...
The Witchs Cauldron is located in the Perth City. Established 46 years ago by Tanis & Geoff Gosling, The Witch’s Cauldron has become a landmark restaurant synonymous with Subiaco. It has enjoyed an illustrious history and developed an outstanding reputation for quality backed by countless awards.
In addition to the Witch’s famous food they offer the best of Australian wines. Cellar Masters Darren O’Brien and Callum Ellis have explored and achieved an extensive list of the states best offerings. The Witch’s wine list does however provide patrons with the wine choices from all over Australia, New Zealand, France, Italy and more.
Open for lunch and dinner Wednesday to Sunday, we look forward to serving you soon at The Witch’s Cauldron.
The Witch’s Cauldron can cater for functions of all sizes whether it be a corporate event or private function. We have a variety of areas that cater for all tastes. We also offer a range of set menus and drinks packages, or we can work with you in creating a customised package that suits your requirements.
Packages
Function A Package
Function A Package Includes: Entrée Main Course Sweet Read more
Entrée
- Soup of the Day
- Salt & Pepper Squid
- Vegetarian Croquettes
- Beef Carpaccio
- Paté
Main Course
- Chicken Duxelle
- Black Angus Sirloin
- Moroccan – Spiced Crumbed Lamb
- Cutlets
- Confit Duck Leg
- Beer Battered Whiting
- Quinoa Salad
Sweet
- Vanilla Panna Cotta
- Chocolate Tart
- Icky Sticky Pudding
Function B Package
Function B Package Includes: Entrée Main Course Sweet Read more
Entrée
- Beef Carpaccio
- Salt & Pepper Squid
- Paté
- Vegetarian Croquettes
- Soup of the Day
- Garlic Prawns
Main Course
- Chicken Duxelle
- Beef Salad
- Quinoa Salad
- Grilled Catch of the Day
- Confit Duck Leg
- Moroccan – Spiced Crumbed Lamb Cutlets
- Black Angus Fillet
Sweet
- Vanilla Panna Cotta
- Apple Crumble Cheese Cake
- Chocolate Tart
- Icky Sticky Pudding