Artesian Spa Motel
- Hotel, Restaurant, Unique Venue
- 100 Max Attendees
- 5.2 km from Airport 3 miles from Airport
- 1 Event Rooms
- 46 Accomm. Rooms
Description
Artesian Spa Motel is located at Moree, in Australia.
Situated close to the Moree CBD, the Artesian Spa Motel offers 46 guest rooms and is rated 3.5 stars. The rooms are tastefully decorated and all have private bathrooms and air-conditioning, with free AUSTAR channels.
This is the perfect...
Artesian Spa Motel is located at Moree, in Australia.
Situated close to the Moree CBD, the Artesian Spa Motel offers 46 guest rooms and is rated 3.5 stars. The rooms are tastefully decorated and all have private bathrooms and air-conditioning, with free AUSTAR channels.
This is the perfect venue to host your events. We welcome you to come and discuss plans for your special occasion. There are many facilities offers to make your event unforgettable and success.
The Motel features The Artesian Gardens Licensed Restaurant, offering superb dining in picturesque surroundings. Experience the delights of the extensive a-la-carte menu, which has been specially designed to showcase the best of the seasonal produce.
The Artesian Spa Motel is a popular spot for conferences and weddings. It is well located in the centre of town and it makes a great setting for any event.
Whether it be a conference, training event or a dinner meeting we will provide you with professional service to suit all your requirements. After your long day in conference, slip into an Artesian Spa to fully unwind. Indulge yourself and your staff. Call our conference coordinator today to plan your next regional conference with a difference.
Speak to one of our friendly staff from our functions team, and they will be able to assist you in ensuring your next event is professionally run, stress free and memorable.
Event Rooms
The Artesian Gardens Restaurant
Accommodation
Family Room
One Bedroom Apartment
Studio King/Twin
Riverside King/ Twin
Compact Queen
Packages
Lunch Menu Package Starting At $18.50 Per Person
-Workmen's Lunch Menu Package Starting At $18.50 Per Person -Ploughman's Lunch Menu Package Starting At $25.50 Per Person -Day Lunch Menu Package Starting At $22.50 Per Person Read more
Selection of Baguettes, Focaccia and Wraps Gourmet fillings include:
Workmen’s Lunch
- Chicken Caesar Salad, Leg Ham & Sweet
- Mustard, Turkey & Cranberry, Roast Beef &
- Tomato Relish
- Assorted Cheese & Fresh Fruit
Ploughman’s Lunch
- Selection of Freshly Baked Bread Rolls
- Chef’s Selection of 4 Salads
- Platters of Cold Meat & Chicken
- Condiments—Chutney’s, Pickles & Relish
- Assorted Cheese & Fresh Fruit
Day Package
- Tea & Coffee on arrival Biscuits
Workmen’s Lunch (as above)
- Chicken Caesar Salad, Leg Ham & Sweet
- Mustard, Turkey & Cranberry, Roast Beef &
- Tomato Relish
Set Menu Package Starting At $40.00 Per Person
-Set Menu 2 Course Package Starting At $40.00 Per Person -Set Menu 3 Course Package Starting At $50.00 Per Person Read more
Set Menu Package Starting Includes:
Entree Options
- Chicken Caesar Salad
- Satay chicken skewers
- Vegetarian Spring Rolls
- Potato & Bacon Cream soup
Main Course Options
- Grilled Barramundi with seasonal vegetables and hollandaise sauce.
- Scotch Fillet cooked medium with potato mash and red wine jus.
- Roast Pork with traditional roast vegetables, greens, gravy and spiced apple sauce.
- Artesian Chicken breast wrapped in bacon and filled with camembert cheese, served with Potato mash and asparagus.
Dessert Options
- Cheesecake
- Pavlova with Chantilly cream and fresh strawberries.
- Chocolate Mousse
- Fresh fruit salad with Chantilly cream.
- Apple Pie with Cream & Ice-cream
Dinner Menu Package Starting At $55.00 Per Person
-Dinner Menu Package 1 Starting At $65.00 Per Person -Dinner Menu Package 2 Starting At $75.00 Per Person -Dinner Menu Package 3 Starting At $85.00 Per Person -Dinner Menu Package 4 Starting At $55.00 Per Person Read more
Dinner Menu Package Includes:
SOUP
- Potato & Bacon
- Cauliflower & Cheese
- Creamy Pumpkin
MAINS
- Roasted Beef Served with Traditional Roasted Vegetables and Gravy
- Artesian Chicken Breast Smothered in a Creamy mustard sauce Served with Traditional Roasted Vegetables
- Grilled Barramundi with tartare sauce, chips and salad or Served with a Medley of Sautéed Vegetables
- Roast Pork with Apple Sauce Served with Traditional Roasted Vegetables and Gravy
DESSERTS
- Sticky Date
- Pudding Pavlova with Strawberries and Fresh Whipped Cream
- Cheesecake with Fresh Whipped Cream
- Apple Crumble with ice-cream
ENTREE
- Prawn Cocktail
- Chicken Caesar Salad
- Satay chicken skewers
- Vegetarian spring rolls with dipping sauce
MAIN
- Scotch Fillet served medium with smashed chats and red wine jus
- Moroccan Spiced Marinated Lamb Rump with chickpea cous cous salad & minted yoghurt
- Artesian Chicken Breast stuffed with camembert served with gratin potatoes & roast honey carrots
- Atlantic Salmon with lemon rice and lemon butter sauce
DESSERT
- Apple Pie with cream & ice-cream
- Chocolate Lava Cake
- White Chocolate & Berry Cheesecake with Double Cream
- Citrus Tart with Double Cream
ENTREE
- Spinach & Ricotta Ravioli
- Warm Chicken Caesar Salad
- Pumpkin Soup
- Or choice of any entrées from Option 1 & 2
MAIN
- Your choice from any main from Option 1 or 2
DESSERT
- Your choice from the following desserts or any dessert from Option 1 or 2
- Coffee Tiramisu with Double Cream
- Chocolate Mousse Layer Cake with Fresh Whipped Cream
Buffet Menu Package Starting At $50 Per Person
-Buffet Menu Package Starting At $50 Per Person Read more
Buffet Menu Package Includes:
Deluxe Carvery
- Roasted beef marinated in white wine, garlic, paprika & brown onion
- Crispy pork leg rubbed with fennel seeds, garlic & chilli
- Garlic & rosemary leg of spring lamb
- Honey soy roasted chicken drumsticks, lemongrass & chilli
- Baked fish with lemon & butter
- Beef Stroganoff
Pasta & Rice
- Vegetable Lasagne
- Traditional ravioli neapolitan
- Penne with braised beef, mushrooms & parmesan
- Jasmine Rice
Vegetables
- Steamed vegetables, sea salt, cracked pepper & butter
- Cauliflower & broccoli cheese bake
- Roasted baby potatoes, rosemary & garlic
- Creamy potato mash Roasted Mediterranean vegetables
Salads
- Potato salad with bacon, shallots & herbed mayonnaise
- Greek salad with crumbled fetta
- Classic Caesar salad with poached egg croutons, crispy bacon & shaved parmesan
- Freshly-tossed seasonal greens with balsamic vinaigrette
- Tangy traditional coleslaw
Dessert
- Pavlova with double cream & fresh strawberries
- Cheescake
- Apple Pie with Chantilly cream
- Fruit salad with option of double cream
