The Equinox
- Restaurant
- 100 Max Attendees
- 230 km from Airport 143 miles from Airport
- 1 Event Rooms
- 0 Accomm. Rooms
Description
The Equinox is located at Busselton in Australia.
The Equinox is a family owned and operated Busselton Restuarant/Cafe & Bar with a separate Takeaway business attached which we have been operating since December 2000, we are located at Busselton’s main foreshore over looking the historic Busselton Jetty. The Equinox...
The Equinox is located at Busselton in Australia.
The Equinox is a family owned and operated Busselton Restuarant/Cafe & Bar with a separate Takeaway business attached which we have been operating since December 2000, we are located at Busselton’s main foreshore over looking the historic Busselton Jetty. The Equinox is a top tier Busselton Restaurant and we pride ourselves on providing good quality food, with good old fashioned service in a relaxed atmosphere, while you soak up the magnificent views overlooking the tranquil waters of Geographe Bay and the historic Busselton Jetty.
We are open 7 days a week for Breakfast, Lunch and Dinner or anytime for Coffee and Cake, a beer, a glass of wine or maybe takeaway is more your thing. From fish and chips on the beach to a 3 course meal we offer it all.
This is the perfect venue to host your events. We welcome you to come and discuss plans for your special occasion. There are many facilities offers to make your event unforgettable and success.
We have a great set of state of the art AV equipment available for functions and events held in our Restaurant. Including microphones, projectors, speakers and internet access these equipment are there for you to make your presentation impressive. When booking your next function please speak with our functions co-ordinator about any equipment that will be used.
Special occasions need to be in a special place and The Equinox’s setting on the beautiful Geographe Bay overlooking the historical Busselton Jetty is the perfect place for any type of function or event. We cater for Weddings, whether you are looking for a sit down or a cocktail/canape style wedding, our experienced function team will organise your wedding day to run seamlessly and accommodate your dream day.
Speak to one of our friendly staff from our functions team, and they will be able to assist you in ensuring your next event is professionally run, stress free and memorable.
Event Rooms
Restaurant
Packages
Buffet Menu Package Starting At $45 Per Person
-Buffet Menu Package Starting At $45 Per Person Read more
Buffet Menu Package Icludes:
- Roast Beef in red wine jus
- Butter Chicken and Saffron Rice
- Baked Fish
- Buttered Chat Potatoes
- Steamed Broccoli and Carrot
- Bread Rolls and Butter Portions
- Green Salad
- Pasta Salad
- Sticky Date Pudding with cream
- Fresh Fruit Platter
Lunch Set Menu Package Starting At $29 Per Person
-Lunch Set Menu Package 1 Course Starting At $29 Per Person -Lunch Set Menu Package 2 Course Starting At $36 Per Person -Lunch Set Menu Package 2 Course Starting At $39 Per Person -Lunch Set Menu Package 3 Course Starting At $45 Per Person Read more
Lunch Menu Package Includes:
Starters
Equinox Taste Plate (Share)
Home made dips, marinated Fremantle octopus, smoked salmon,marinated prawns, corned breef, Margaret River’s venison chorizo, marinated feta, pickled olives, sun-dried tomato and sour dough.
Or
Pizzas to share
Mains
Classic Fish and Chips
Batter fried or grilled fillet served with garden salad, lemon, wedge, beer
battered steak fries and tartare sauce.
Or
Chicken Galliano GF
Chicken breast,served grilled on green pea risotto, mushroom, medley with a cream and Galliano liqueur sauce.
Or
200gms Ground Wagyu Beef Burger
Grilled, served in a toasted Rice and co brioche bun with bacon, mesculin, onion, tomato, mature cheddar cheese, aioli spread, with a side of beer battered steak fries and dipping sauce.
Or
Thai Vegetable Green Curry GF Veg V
Thai vegetables simmered in a fragrant coconut milk green curry with thai basil, lemongrass, kaffir lime leaves, chillies,served with steamed basmati rice.
Dessert
Cheesecake served with cream
or
Warm chocolate mud cake served with cream GF
Dinner Set Menu Package Starting At $35 Per Person
-Dinner Set Menu Package 1 Course Starting At $35 Per Person -Dinner Set Menu Package 2 Course Starting At $42 Per Person -Dinner Set Menu Package 2 Course Starting At $45 Per Person -Dinner Set Menu Package 3 Course Starting At $55 Per Person Read more
Dinner Set Menu Package Includes:
Starters
Equinox Taste Plate (Share)
Home made dips, marinated Fremantle octopus, smoked salmon, marinated prawns, corned beef, Margaret River’s venison chorizo, marinated feta, pickled olives, sun-dried tomato and sour dough
Mains
Grilled Premium MSA Scotch Fillet Steak 250gms
Served medium rare with mashed potato and vegetables.
Or
Seafood Chowder
Prawns, scallops, mussels, fish and calamari, in a creamy root vegetable broth served with garlic bread.
Or
Chicken Galliano GF
Chicken breast, served grilled on green pea risotto, mushroom medley with a cream and Galliano liqueur sauce.
Dessert
Cheesecake served with cream
Or
Warm chocolate mud cake served with cream GF
Include Tea and Coffee Station
Canapes Menu Package Starting At $35 Per Person
-Canapes Menu Package Starting At $35 Per Person -Canapes Menu Package Starting At $45 Per Person Read more
Canapes Menu Package Includes:
- Salmon and cucumber maki mono with wasabi and pickled ginger
- Confit duck pikelets with mandarine and scallion
- Charmoulla chicken on Turkish crostini with spicy lentil hummus
- Beef Satay
- Marinated artichokes on savoury corn cakes
- Tangy Shrimp cocktail in lettuce cups
- Natural Oysters
- Oysters topped with salmon tartare
- Onion and coriander pakoras
- Chick pea falafel
- Caprese bruschetta
- Sweet soy Beef kushiyaki
- Peri peri chicken kebabs
- Pickled port wine shiitake mushroom spoons
- Sweet and sour chicken wings
- Vegetable samosas
- Mini three cheese quiche
- Crispy fish goujons with basil mayonnaise
- Assorted mini pizza
- Chicken and mint spring rolls with fried glass noodles
- Greek meat balls in spoons with tomato sauce
- Salmon tartare spoons with lumpfish roe.
Share Food Platters Menu Package Starting $75 Per Person
-Share Food Large Platters Menu Package Starting $150 Per Person -Share Food Medium Platters Menu Package Starting $75 Per Person Read more
Share Food Platters Menu Package Includes:
Hot Platter
- Pizza of your choice
- Kung pao chicken
- Panko crumbed prawns with tartare
- Salt and papper squid
- Battered fish goujons
- Crab cakes
- Vegetable samosa
Cold Platter
- Dips with sour dough bread
- Marinated Fremantle octopus
- Smoked salmon
- Marinated prawns
- Corned beef
- Margaret River chorizo
- Marinated feta
- Pickled olives
- Sun-dried tomato
